Please use this identifier to cite or link to this item:
http://14.99.160.67/jspui/handle/123456789/10593Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Dept of Chemistry | - |
| dc.date.accessioned | 2022-08-22T06:57:07Z | - |
| dc.date.available | 2022-08-22T06:57:07Z | - |
| dc.date.issued | 2022-07 | - |
| dc.identifier.uri | http://14.99.160.67/jspui/handle/123456789/10593 | - |
| dc.language.iso | en | en_US |
| dc.title | CH OE 4318 - Chemistry of Food Production, Health and Nutrition | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | CH OE 4318 - Chemistry of Food Production, Health and Nutrition | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| CH OE 4318 - Chemistry of Food Production, Health and Nutrition.pdf | 123.18 kB | Adobe PDF | View/Open |
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