Please use this identifier to cite or link to this item: http://14.99.160.67/jspui/handle/123456789/3669
Title: 6th Sem Microbiology MB 6116- Food and Fermentation Technology April 2019
Authors: Dept of Microbiology
Issue Date: Apr-2019
URI: http://14.99.160.67/jspui/handle/123456789/3669
Appears in Collections:MB 6116- Food and Fermentation Technology

Files in This Item:
File Description SizeFormat 
6th Sem Microbiology MB 6116- Food and Fermentation Technology April 2019.doc478 kBMicrosoft WordView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.