1. DSpace at St. Joseph's College
  2. Question Papers (Previous Years)
  3. School of Life Sciences
  4. Food Science and Technology
  5. 2nd Semester
  6. 2023
  7. FST2222– Technology of Cereals and Legumes_PG_2nd Sem_2023
Please use this identifier to cite or link to this item: http://14.99.160.67/jspui/handle/123456789/16437
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DC FieldValueLanguage
dc.contributor.authorDept of Food Science and Technology-
dc.date.accessioned2023-08-16T05:01:45Z-
dc.date.available2023-08-16T05:01:45Z-
dc.date.issued2023-04-
dc.identifier.urihttp://14.99.160.67/jspui/handle/123456789/16437-
dc.language.isoenen_US
dc.publisherSJUen_US
dc.titleFST2222– Technology of Cereals and Legumes_PG_2nd Sem_2023en_US
dc.typeOtheren_US
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